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Quick Coconut Milk PDF Print E-mail

This coconut milk recipe is the quick version!

Ingredients

*1 C. desiccated (shredded) coconut
*10 C. lukewarm water

Directions

Blend the coconut and 1 cup of water to a smooth paste in a blender or food processor. Put the paste in a muslin bag and squeeze out as much coconut milk as possible. Place the remaining water in a bowl and knead the coconut bag in the water to squeeze out any remaining milk.

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